Often when I am hosting a boring working meeting, I bring baked goods into the office as an extra incentive for my co-workers. Just because I enjoy talking about the tax code, the intricacies of 990 reporting, pooled income funds and the everlasting impacts on tax reform on the nonprofit sector, it doesn’t mean that my co-workers necessarily want to be held hostage in a conference room with me late in the day on a Monday.
The BraveTart cookbook came out a little over 2 years ago, but very quickly the Devil’s Food Chocolate Cake recipe became my go-to chocolate cake recipe. Why do I love this recipe? Let me count the ways:
…
I think the best way to describe these brownies is ‘indecisive’. They are neither cakey or fudgy. A happy medium. Best of both worlds with a crackly shiny top and loads of chocolate. …
White. Chocolate. Cheesecake. MMMMMmmmmm.
I was in the grocery store picking up the last minute Christmas dinner items that I always forget. Usually how it works is that I don’t realize that I forgot something until Christmas day when everything is closed. But anyway, I was in the dairy aisle picking up some eggs when I saw that Philadelphia Cream Cheese was on sale. The good shit. So I add three packets to my cart and finished checking the things off my list. (I ended up forgetting the aluminum foil, if you’re curious)…
A few of you know that this blog isn’t really new. It started back in 2011 during the gap period after law school when I was desperately looking for a job. I didn’t plan much in the beginning. My only goal was to do something else during the day besides the soul-crushing process that is job-hunting in a terrible legal market. I was a girl with a small apartment kitchen, an iPhone 4 and a couple of kitchen towels from Target for “props”….
